Lamb Liver

Our Welsh Lamb Liver is a rich and flavourful offal, sourced from the finest Welsh lamb. Known for its tender texture and distinct taste, it’s perfect for slow cooking, pan-frying, or adding to stews and pies.

Packed with nutrients, this is an excellent choice for those seeking a wholesome, hearty meal. Pair with caramelised onions, mashed potatoes, or greens for a classic, satisfying dish.

Pack Weight: 500g

Allergens: Contains no allergens.